GetFoodFacts

Brand

Alaska Smokehouse nutrition facts

USDA's branded food database lists 8 Alaska Smokehouse products from Alaska Smokehouse, Inc. in 4 categories. Of the 8 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.

Alaska Smokehouse products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Chipotle Salmon SpreadCanned Meat1943.2 g (92%)403 mg (15%)
Salmon SpreadCanned Meat2840 g (0%)456 mg (26%)
Lobster SpreadCheese1290 g (0%)645 mg (54%)
Alaska Smokehouse, Smoked SalmonFish and Seafood1610 g (0%)1,018 mg (77%)
Alaska Smokehouse, Sockeye Smoked SalmonFish and Seafood2861.8 g (75%)714 mg (65%)
Boneless FilletFish and Seafood1610 g (0%)1,018 mg (77%)
King Smoked SalmonFish and Seafood1250 g (0%)339 mg (30%)
Pepper Garlic Salmon JerkyOther Snacks3213.6 g (30%)2,750 mg (98%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov