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Biery nutrition facts

USDA's branded food database lists 12 Biery products from Biery Cheese Company in 1 category; the most are cheese (12). Of the 12 with a measured place in their category, none have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Biery against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese120 g vs 0 g643 vs 643 mg25.0 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Biery products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Biery, Deli Style CheeseCheese3530 g (0%)1,412 mg (94%)
Biery, New York Sharp Cheddar CheeseCheese3930 g (0%)643 mg (41%)
Colby Jack Natural CheeseCheese3930 g (0%)607 mg (29%)
Havarti Natural CheeseCheese3930 g (0%)571 mg (26%)
Hickory Smoked CheddarCheese3930 g (0%)1,643 mg (97%)
Hot Pepper Pasteurized Process Cheese Food with JalapenosCheese3210 g (0%)1,393 mg (93%)
Mild CheddarCheese4120 g (0%)647 mg (55%)
Mild Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)
Natural Aged Swiss CheeseCheese3930 g (0%)179 mg (3%)
Natural Cheese Cubes Colby JackCheese3930 g (0%)607 mg (29%)
Natural Deli Style CheeseCheese4120 g (0%)176 mg (3%)
Wisconsin Sharp Cheddar Natural CheeseCheese3930 g (0%)643 mg (41%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov