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Bubble Yum nutrition facts

USDA's branded food database lists 9 Bubble Yum products from The Hershey Company in 1 category; the most are chewing gum and mints (9). Of the 9 with a measured place in their category, none have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Bubble Yum against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Chewing Gum and Mints962.5 g vs 0 g0 vs 0 mg0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Bubble Yum products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Bubble GumChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Bubble GumChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Bubble Gum, OriginalChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Bubble Gum, Sour Strawberry LemonadeChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Cotton Candy GumChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Cotton CandyChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Original Bubble GumChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Original Bubble GumChewing Gum and Mints31262.5 g (58%)0 mg (0%)
Sugarless Bubble GumChewing Gum and Mints2000 g (0%)0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov