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Steve's Cheese nutrition facts

USDA's branded food database lists 10 Steve's Cheese products from Branch Cheese Company, Inc. in 1 category; the most are cheese (10). Of the 8 with a measured place in their category, none have less sugar per 100 g than the category's median and 2 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Steve's Cheese against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese107.1 g vs 0 g754 vs 643 mg17.9 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Steve's Cheese products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Asiago Cold Pack Cheese FoodCheese3217.1 g (92%)893 mg (80%)
Cold Pack Cheese Food, Garlic & HerbCheese3217.1 g (92%)786 mg (73%)
Cold Pack Cheese Food, Smoky BaconCheese3217.1 g (92%)786 mg (73%)
Cold Pack Cheese Food, Swiss & AlmondCheese3577.1 g (92%)714 mg (65%)
Mild Cheddar CheeseCheese4040 g (0%)600 mg (29%)
Pepper Jack Creamy Monterey Jack Cheese Blended with Spicy Green and Red Jalapeno PeppersCheese350n/a721 mg (70%)
Port Wine Cold Pack Cheese FoodCheese3217.1 g (92%)786 mg (73%)
Sharp CheddarCheese3217.1 g (92%)786 mg (73%)
Sharp Cheddar CheeseCheese429n/a679 mg (58%)
Sharp White Cheddar CheeseCheese4290 g (0%)607 mg (29%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov