100% UNSWEETENED WHITE GRAPEFRUIT JUICE vs. BEEF GRAVY, BEEF vs. PUMPKIN SOLID PACK

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BEEF GRAVY, BEEF has the most protein of the foods compared, at 1.7 g per 100g.

Nutrient 100% UNSWEETENED WHITE GRAPEFRUIT JUICE BEEF GRAVY, BEEF PUMPKIN SOLID PACK
Protein 0 G1.7 G1.7 G
Total lipid (fat) 0 G1.7 G0 G
Carbohydrate, by difference 10.4 G5 G9.2 G
Energy 42 KCAL42 KCAL42 KCAL
Total Sugars 10 G0 G3.3 G
Sodium, Na 15 MG417 MG8 MG
Fiber, total dietary -0 G2.5 G
Calcium, Ca -0 MG33 MG
Iron, Fe -0 MG0.6 MG
Potassium, K -0 MG-
Vitamin D (D2 + D3), International Units -0 IU-
Cholesterol -0 MG0 MG
Fatty acids, total trans -0 G0 G
Fatty acids, total saturated -0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.