85% LEAN 15% FAT ORGANIC GROUND BEEF vs. ORGANIC VALLEY, FETA CHEESE vs. ORGANIC PRAIRIE, BEEF JERKY, MEDIUM SMOKY CHIPOTLE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC PRAIRIE, BEEF JERKY, MEDIUM SMOKY CHIPOTLE has the most protein of the foods compared, at 35.7 g per 100g.
| Nutrient | 85% LEAN 15% FAT ORGANIC GROUND BEEF | ORGANIC VALLEY, FETA CHEESE | ORGANIC PRAIRIE, BEEF JERKY, MEDIUM… |
|---|---|---|---|
| Protein | 18.8 G | 17.9 G | 35.7 G |
| Total lipid (fat) | 15.2 G | 14.3 G | 7.1 G |
| Carbohydrate, by difference | 0 G | 3.6 G | 3.6 G |
| Energy | 214 KCAL | 214 KCAL | 214 KCAL |
| Total Sugars | 0 G | 0 G | 3.6 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 18 MG | 357 MG | 0 MG |
| Iron, Fe | 2.4 MG | 0 MG | 3.9 MG |
| Sodium, Na | 67 MG | 1536 MG | 1000 MG |
| Cholesterol | 67 MG | 36 MG | 71 MG |
| Fatty acids, total saturated | 6.3 G | 8.9 G | 1.8 G |
| Fatty acids, total trans | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.