A TRADITIONAL-STYLE GRAVY BRIMMING WITH ROASTED… vs. GRAVY FLAVORED WITH TURKEY GIBLETS vs. GRAVY FLAVORED WITH TURKEY GIBLETS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
A TRADITIONAL-STYLE GRAVY BRIMMING WITH ROASTED… has the most protein of the foods compared, at 1.7 g per 100g.
| Nutrient | A TRADITIONAL-STYLE GRAVY BRIMMING WITH… | GRAVY FLAVORED WITH TURKEY GIBLETS | GRAVY FLAVORED WITH TURKEY GIBLETS |
|---|---|---|---|
| Protein | 1.7 G | 1.7 G | 1.7 G |
| Total lipid (fat) | 1.7 G | 1.7 G | 1.7 G |
| Carbohydrate, by difference | 5 G | 5 G | 5 G |
| Energy | 42 KCAL | 42 KCAL | 42 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Sodium, Na | 383 MG | 367 MG | 367 MG |
| Cholesterol | 8 MG | 8 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0.83 G | 0 G | 0 G |
| Fiber, total dietary | - | 1.7 G | 1.7 G |
| Calcium, Ca | - | 0 MG | 0 MG |
| Iron, Fe | - | 0.6 MG | 0.6 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.