Alcoholic beverage, wine, dessert, dry vs. Alcoholic beverage, whiskey sour, prepared from… vs. Beverages, Orange drink, breakfast type, with…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Beverages, Orange drink, breakfast type, with… has the most protein of the foods compared, at 0.4 g per 100g.
| Nutrient | Alcoholic beverage, wine, dessert, dry | Alcoholic beverage, whiskey sour,… | Beverages, Orange drink, breakfast… |
|---|---|---|---|
| Protein | 0.2 G | 0.06 G | 0.4 G |
| Total lipid (fat) | 0 G | 0.06 G | 0 G |
| Carbohydrate, by difference | 11.7 G | 12.8 G | 39 G |
| Energy | 152 KCAL | 153 KCAL | 153 KCAL |
| Total Sugars | 1.1 G | 12.8 G | 38 G |
| Fiber, total dietary | 0 G | 0 G | 0.1 G |
| Calcium, Ca | 8 MG | 1 MG | 399 MG |
| Iron, Fe | 0.24 MG | 0.08 MG | 0.26 MG |
| Potassium, K | 92 MG | 18 MG | 465 MG |
| Sodium, Na | 9 MG | 61 MG | 26 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.01 G | 0 G |
| Vitamin D (D2 + D3), International Units | - | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.