Alcoholic beverage, wine, table, white, Muscat vs. Alcoholic Beverage, wine, table, red, Pinot Noir vs. Alcoholic beverage, wine, table, white

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Alcoholic beverage, wine, table, white, Muscat has the most protein of the foods compared, at 0.07 g per 100g.

Nutrient Alcoholic beverage, wine, table, white,… Alcoholic Beverage, wine, table, red,… Alcoholic beverage, wine, table, white
Protein 0.07 G0.07 G0.07 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 5.2 G2.3 G2.6 G
Energy 82 KCAL82 KCAL82 KCAL
Fatty acids, total trans 0 G0 G0 G
Total Sugars --0.96 G
Fiber, total dietary --0 G
Calcium, Ca --9 MG
Iron, Fe --0.27 MG
Potassium, K --71 MG
Sodium, Na --5 MG
Vitamin D (D2 + D3), International Units --0 IU
Cholesterol --0 MG
Fatty acids, total saturated --0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.