ALLENS, WHITE KIDNEY CANNELLINI BEANS vs. ALLENS, NAVY BEANS vs. DEL MONTE, PINEAPPLE SLICES IN HEAVY SYRUP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ALLENS, NAVY BEANS has the most protein of the foods compared, at 4.6 g per 100g.
| Nutrient | ALLENS, WHITE KIDNEY CANNELLINI BEANS | ALLENS, NAVY BEANS | DEL MONTE, PINEAPPLE SLICES IN HEAVY… |
|---|---|---|---|
| Protein | 3.9 G | 4.6 G | 0 G |
| Total lipid (fat) | 0.38 G | 0.38 G | 0 G |
| Carbohydrate, by difference | 13.8 G | 14.6 G | 19.7 G |
| Energy | 77 KCAL | 77 KCAL | 77 KCAL |
| Total Sugars | 0 G | 0.77 G | 17.9 G |
| Fiber, total dietary | 3.8 G | 6.9 G | 0.9 G |
| Calcium, Ca | 31 MG | 31 MG | 0 MG |
| Iron, Fe | 1.4 MG | 0.83 MG | 0.31 MG |
| Potassium, K | 215 MG | 223 MG | - |
| Sodium, Na | 185 MG | 185 MG | 9 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.