AMERICA'S CHOICE, WHOLE STRAWBERRIES vs. FOUR-BERRY BLEND SMOOTHIE vs. FOUR-BERRY BLEND SMOOTHIE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

AMERICA'S CHOICE, WHOLE STRAWBERRIES has the most protein of the foods compared, at 1.4 g per 100g.

Nutrient AMERICA'S CHOICE, WHOLE STRAWBERRIES FOUR-BERRY BLEND SMOOTHIE FOUR-BERRY BLEND SMOOTHIE
Protein 1.4 G0.71 G0.71 G
Total lipid (fat) 0 G0.36 G0.36 G
Carbohydrate, by difference 11.4 G10.7 G10.7 G
Energy 50 KCAL50 KCAL50 KCAL
Total Sugars 7.1 G5.7 G5.7 G
Fiber, total dietary 2.9 G4.3 G4.3 G
Calcium, Ca 29 MG14 MG14 MG
Iron, Fe 0 MG0.51 MG0.51 MG
Sodium, Na 0 MG0 MG0 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.