ANDES, JUBILEE THINS CANDY, CHERRY, CHERRY vs. MINT PARFAIT THINS vs. ANDES, PEPPERMINT CRUNCH THINS CANDY

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ANDES, JUBILEE THINS CANDY, CHERRY, CHERRY has the most protein of the foods compared, at 5.3 g per 100g.

Nutrient ANDES, JUBILEE THINS CANDY, CHERRY,… MINT PARFAIT THINS ANDES, PEPPERMINT CRUNCH THINS CANDY
Protein 5.3 G5.3 G5.3 G
Total lipid (fat) 34.2 G34.2 G34.2 G
Carbohydrate, by difference 60.5 G57.9 G57.9 G
Energy 553 KCAL553 KCAL553 KCAL
Total Sugars 52.6 G55.3 G57.9 G
Fiber, total dietary 2.6 G2.6 G0 G
Calcium, Ca 105 MG105 MG158 MG
Iron, Fe 2.8 MG0.95 MG0 MG
Sodium, Na 53 MG66 MG66 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 31.6 G31.6 G31.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.