Annie's Classic Cheddar Macaroni & Cheese vs. Cocoa Puffs Cereal vs. Annie's Organic Shells & White Cheddar Macaroni &…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Annie's Organic Shells & White Cheddar Macaroni &… has the most protein of the foods compared, at 14.1 g per 100g.

Nutrient Annie's Classic Cheddar Macaroni &… Cocoa Puffs Cereal Annie's Organic Shells & White Cheddar…
Protein 12.7 G6 G14.1 G
Total lipid (fat) 4.2 G5 G6.3 G
Carbohydrate, by difference 71.8 G84 G66.2 G
Energy 380 KCAL380 KCAL380 KCAL
Total Sugars 9.9 G36 G7 G
Fiber, total dietary 2.8 G6 G2.8 G
Calcium, Ca 141 MG300 MG141 MG
Iron, Fe 1.1 MG14.4 MG1 MG
Potassium, K 352 MG320 MG-
Sodium, Na 761 MG360 MG704 MG
Vitamin D (D2 + D3), International Units 0 IU120 IU-
Cholesterol 14 MG0 MG14 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 2.1 G0 G3.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.