ANNIES HMGRWN ORG CRSPY SNCK BARS ORIGINAL vs. Betty Crocker Complete Buttermilk Pancake Mix vs. Betty Crocker Delights Salted Caramel Brownie Mix

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Betty Crocker Complete Buttermilk Pancake Mix has the most protein of the foods compared, at 9.1 g per 100g.

Nutrient ANNIES HMGRWN ORG CRSPY SNCK BARS… Betty Crocker Complete Buttermilk… Betty Crocker Delights Salted Caramel…
Protein 4.5 G9.1 G3 G
Total lipid (fat) 6.8 G4.5 G4.5 G
Carbohydrate, by difference 77.3 G70.9 G78.8 G
Energy 364 KCAL364 KCAL364 KCAL
Total Sugars 36.4 G14.6 G54.5 G
Fiber, total dietary 0 G1.8 G3 G
Calcium, Ca 0 MG273 MG0 MG
Iron, Fe 0 MG4.4 MG3.3 MG
Sodium, Na 386 MG891 MG424 MG
Cholesterol 23 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 4.5 G1.8 G3 G
Potassium, K -200 MG212 MG
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.