Annie's Organic Shells & White Cheddar Macaroni &… vs. Annie's Classic Cheddar Macaroni & Cheese vs. Cocoa Puffs Cereal

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Annie's Organic Shells & White Cheddar Macaroni &… has the most protein of the foods compared, at 14.1 g per 100g.

Nutrient Annie's Organic Shells & White Cheddar… Annie's Classic Cheddar Macaroni &… Cocoa Puffs Cereal
Protein 14.1 G12.7 G6 G
Total lipid (fat) 6.3 G4.2 G5 G
Carbohydrate, by difference 66.2 G71.8 G84 G
Energy 380 KCAL380 KCAL380 KCAL
Total Sugars 7 G9.9 G36 G
Fiber, total dietary 2.8 G2.8 G6 G
Calcium, Ca 141 MG141 MG300 MG
Iron, Fe 1 MG1.1 MG14.4 MG
Sodium, Na 704 MG761 MG360 MG
Cholesterol 14 MG14 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 3.5 G2.1 G0 G
Potassium, K -352 MG320 MG
Vitamin D (D2 + D3), International Units -0 IU120 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.