Annie's Organic White Cheddar Squares Baked Snack… vs. Annie's Organic White Cheddar Squares Baked Snack… vs. Annie's Organic White Cheddar Squares Baked Snack…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Annie's Organic White Cheddar Squares Baked Snack… has the most protein of the foods compared, at 11 g per 100g.

Nutrient Annie's Organic White Cheddar Squares… Annie's Organic White Cheddar Squares… Annie's Organic White Cheddar Squares…
Protein 11 G11 G11 G
Total lipid (fat) 26 G26 G26 G
Carbohydrate, by difference 61.3 G61.3 G61.3 G
Energy 523 KCAL523 KCAL523 KCAL
Total Sugars 1.8 G1.8 G1.8 G
Fiber, total dietary 5.5 G5.5 G5.5 G
Calcium, Ca 66.3 MG66.3 MG66.3 MG
Iron, Fe 1.1 MG1.1 MG1.1 MG
Potassium, K 142.4 MG142.4 MG142.4 MG
Sodium, Na 691.4 MG691.4 MG691.4 MG
Sugars, added 1.3 G1.3 G1.3 G
Cholesterol 5.3 MG5.3 MG5.3 MG
Fatty acids, total trans 0.03 G0.03 G0.04 G
Fatty acids, total saturated 3.6 G3.6 G3.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.