APPLE NO ADDED SUGAR 100% JUICE FROM CONCENTRATE,… vs. APPLE NO ADDED SUGAR 100% JUICE FROM CONCENTRATE,… vs. 100% ORANGE JUICE FROM CONCENTRATE, ORANGE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

100% ORANGE JUICE FROM CONCENTRATE, ORANGE has the most protein of the foods compared, at 0.83 g per 100g.

Nutrient APPLE NO ADDED SUGAR 100% JUICE FROM… APPLE NO ADDED SUGAR 100% JUICE FROM… 100% ORANGE JUICE FROM CONCENTRATE,…
Protein 0 G0 G0.83 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 11.7 G11.7 G11.3 G
Energy 46 KCAL46 KCAL46 KCAL
Total Sugars 11.7 G11.7 G8.8 G
Potassium, K 100 MG100 MG-
Sodium, Na 12 MG12 MG6 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Fiber, total dietary --0 G
Calcium, Ca --0 MG
Iron, Fe --0 MG
Cholesterol --0 MG
Fatty acids, total trans --0 G
Fatty acids, total saturated --0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.