APPLE PIE LIGHT PROBIOTIC BLENDED NONFAT YOGURT,… vs. LA YOGURT, PROBIOTIC BLENDED LIGHT NONFAT YOGURT,… vs. LA YOGURT, PROBIOTIC 0% FAT LIGHT NONFAT YOGURT,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
APPLE PIE LIGHT PROBIOTIC BLENDED NONFAT YOGURT,… has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | APPLE PIE LIGHT PROBIOTIC BLENDED… | LA YOGURT, PROBIOTIC BLENDED LIGHT… | LA YOGURT, PROBIOTIC 0% FAT LIGHT… |
|---|---|---|---|
| Protein | 3.5 G | 3.5 G | 3.5 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 9.4 G | 9.4 G | 8.8 G |
| Energy | 53 KCAL | 53 KCAL | 53 KCAL |
| Total Sugars | 7.1 G | 7.7 G | 6.5 G |
| Calcium, Ca | 118 MG | 118 MG | 118 MG |
| Potassium, K | 141 MG | 129 MG | 129 MG |
| Sodium, Na | 59 MG | 44 MG | 44 MG |
| Cholesterol | 3 MG | 3 MG | 3 MG |
| Fiber, total dietary | - | 0 G | 0 G |
| Iron, Fe | - | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 47 IU | 47 IU |
| Fatty acids, total trans | - | 0 G | 0 G |
| Fatty acids, total saturated | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.