APPLEGATE, THE GREAT ORGANIC UNCURED BEEF HOT DOG vs. MILD SWEET ITALIAN CHICKEN SAUSAGE, MILD SWEET… vs. FIRE ROASTED RED PEPPER CHICKEN SAUSAGE, FIRE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MILD SWEET ITALIAN CHICKEN SAUSAGE, MILD SWEET… has the most protein of the foods compared, at 15.3 g per 100g.
| Nutrient | APPLEGATE, THE GREAT ORGANIC UNCURED… | MILD SWEET ITALIAN CHICKEN SAUSAGE,… | FIRE ROASTED RED PEPPER CHICKEN… |
|---|---|---|---|
| Protein | 12.5 G | 15.3 G | 14.1 G |
| Total lipid (fat) | 14.6 G | 10.6 G | 11.8 G |
| Carbohydrate, by difference | 0 G | 0 G | 1.2 G |
| Energy | 188 KCAL | 188 KCAL | 188 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 0 MG | 26 MG | 13 MG |
| Iron, Fe | 1.5 MG | 2.4 MG | 2.4 MG |
| Sodium, Na | 583 MG | 929 MG | 871 MG |
| Cholesterol | 52 MG | 88 MG | 82 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 6.3 G | 3.5 G | 2.9 G |
| Potassium, K | - | 399 MG | 280 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Sugars, added | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.