ARGO, CORN STARCH, FOODSERVICE, 50LB vs. ARGO, CORN STARCH, 35OZ vs. ARGO, CORN STARCH, FOODSERVICE, 25LB
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ARGO, CORN STARCH, FOODSERVICE, 50LB has the most protein of the foods compared, at 0.26 g per 100g.
| Nutrient | ARGO, CORN STARCH, FOODSERVICE, 50LB | ARGO, CORN STARCH, 35OZ | ARGO, CORN STARCH, FOODSERVICE, 25LB |
|---|---|---|---|
| Protein | 0.26 G | 0.26 G | 0.26 G |
| Total lipid (fat) | 0.05 G | 0.05 G | 0.05 G |
| Carbohydrate, by difference | 91.3 G | 91.3 G | 91.3 G |
| Energy | 381 KCAL | 381 KCAL | 381 KCAL |
| Fiber, total dietary | 0.9 G | 0.9 G | 0.9 G |
| Calcium, Ca | 2 MG | 2 MG | 2 MG |
| Iron, Fe | 0.47 MG | 0.47 MG | 0.47 MG |
| Potassium, K | 3 MG | 3 MG | 3 MG |
| Sodium, Na | 9 MG | 9 MG | 9 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total saturated | 0.01 G | 0.01 G | 0.01 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.