ASIAN CHOPPED SALAD KIT, ASIAN vs. COLE SLAW vs. COLESLAW

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ASIAN CHOPPED SALAD KIT, ASIAN has the most protein of the foods compared, at 3 g per 100g.

Nutrient ASIAN CHOPPED SALAD KIT, ASIAN COLE SLAW COLESLAW
Protein 3 G1 G1 G
Total lipid (fat) 11 G11 G11 G
Carbohydrate, by difference 13 G15 G15 G
Energy 160 KCAL160 KCAL160 KCAL
Total Sugars 6 G13 G13 G
Fiber, total dietary 2 G1 G2 G
Calcium, Ca 50 MG40 MG20 MG
Iron, Fe 1 MG0.36 MG0 MG
Potassium, K 187 MG--
Sodium, Na 310 MG160 MG170 MG
Vitamin D (D2 + D3), International Units 0 IU-0 IU
Cholesterol 0 MG10 MG10 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 1.5 G2.5 G1.5 G
Sugars, added --11 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.