ASSORTED FLAVOR PARFAITS, LEMON LIME, STRAWBERRY,… vs. GELATIN SNACKS vs. GELATIN SNACKS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ASSORTED FLAVOR PARFAITS, LEMON LIME, STRAWBERRY,… has the most protein of the foods compared, at 2 g per 100g.

Nutrient ASSORTED FLAVOR PARFAITS, LEMON LIME,… GELATIN SNACKS GELATIN SNACKS
Protein 2 G1 G1 G
Total lipid (fat) 1.5 G0 G0 G
Carbohydrate, by difference 1 G5 G5 G
Energy 25 KCAL25 KCAL25 KCAL
Total Sugars 0 G5 G5 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 5 MG0 MG0 MG
Iron, Fe 0 MG0 MG0 MG
Potassium, K 22 MG--
Sodium, Na 20 MG30 MG30 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 1.5 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.