Austin Crackers Cheese With Cheddar Cheese 5.5oz vs. AUSTIN CRACKERS CHEESE WITH PEANUT BUTTER 11.06OZ
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
AUSTIN CRACKERS CHEESE WITH PEANUT BUTTER 11.06OZ has the most protein of the foods compared, at 10.8 g per 100g.
| Nutrient | Austin Crackers Cheese With Cheddar… | AUSTIN CRACKERS CHEESE WITH PEANUT… |
|---|---|---|
| Protein | 7.4 G | 10.8 G |
| Total lipid (fat) | 23.3 G | 24.5 G |
| Carbohydrate, by difference | 62.5 G | 59 G |
| Energy | 486 KCAL | 492 KCAL |
| Total Sugars | 13.7 G | 9 G |
| Fiber, total dietary | 1.3 G | 3.2 G |
| Calcium, Ca | 143.7 MG | 50 MG |
| Iron, Fe | 3.2 MG | 3.5 MG |
| Potassium, K | 265 MG | 68 MG |
| Sodium, Na | 976 MG | 843 MG |
| Sugars, added | 4.3 G | - |
| Cholesterol | 1 MG | 0 MG |
| Fatty acids, total trans | 0.3 G | 0.2 G |
| Fatty acids, total saturated | 5.3 G | 3.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.