Babyfood, banana no tapioca, strained vs. Babyfood, banana with mixed berries, strained vs. Babyfood, yogurt, whole milk, with fruit,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, yogurt, whole milk, with fruit,… has the most protein of the foods compared, at 3 g per 100g.
| Nutrient | Babyfood, banana no tapioca, strained | Babyfood, banana with mixed berries,… | Babyfood, yogurt, whole milk, with… |
|---|---|---|---|
| Protein | 1 G | 1 G | 3 G |
| Total lipid (fat) | 0.2 G | 0.36 G | 3.1 G |
| Carbohydrate, by difference | 21.3 G | 21.3 G | 13 G |
| Energy | 91 KCAL | 92 KCAL | 92 KCAL |
| Total Sugars | 11.4 G | 15 G | 11.5 G |
| Fiber, total dietary | 1.6 G | 1 G | 0.6 G |
| Calcium, Ca | 4 MG | 0 MG | 98 MG |
| Iron, Fe | 0.3 MG | 0 MG | 4.2 MG |
| Potassium, K | 290 MG | 283 MG | 143 MG |
| Sodium, Na | 2 MG | 0 MG | 38 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 2 IU |
| Cholesterol | 0 MG | 0 MG | 10 MG |
| Fatty acids, total saturated | 0.07 G | 0.08 G | 1.6 G |
| Fatty acids, total trans | - | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.