Babyfood, cereal, barley, prepared with whole milk vs. Babyfood, cereal, mixed, with applesauce and… vs. Babyfood, cereal, rice, prepared with whole milk
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, cereal, barley, prepared with whole milk has the most protein of the foods compared, at 3.7 g per 100g.
| Nutrient | Babyfood, cereal, barley, prepared with… | Babyfood, cereal, mixed, with… | Babyfood, cereal, rice, prepared with… |
|---|---|---|---|
| Protein | 3.7 G | 0.71 G | 3.5 G |
| Total lipid (fat) | 3.3 G | 0.51 G | 3.4 G |
| Carbohydrate, by difference | 9.9 G | 18.8 G | 10.3 G |
| Energy | 84 KCAL | 84 KCAL | 85 KCAL |
| Total Sugars | 5.1 G | 11.1 G | 4.9 G |
| Fiber, total dietary | 0.6 G | 1 G | 0 G |
| Calcium, Ca | 162 MG | 91 MG | 168 MG |
| Iron, Fe | 3.5 MG | 6.8 MG | 3.6 MG |
| Potassium, K | 151 MG | 111 MG | 151 MG |
| Sodium, Na | 43 MG | 5 MG | 42 MG |
| Vitamin D (D2 + D3), International Units | 47 IU | 0 IU | 47 IU |
| Cholesterol | 10 MG | 0 MG | 10 MG |
| Fatty acids, total saturated | 1.8 G | 0.07 G | 1.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.