Babyfood, dessert, banana yogurt, strained vs. Babyfood, cherry cobbler, junior vs. Babyfood, dinner, chicken stew, toddler

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Babyfood, dinner, chicken stew, toddler has the most protein of the foods compared, at 5.2 g per 100g.

Nutrient Babyfood, dessert, banana yogurt,… Babyfood, cherry cobbler, junior Babyfood, dinner, chicken stew, toddler
Protein 1.1 G0.3 G5.2 G
Total lipid (fat) 0.52 G0.1 G3.7 G
Carbohydrate, by difference 17.4 G19.2 G6.4 G
Energy 78 KCAL78 KCAL78 KCAL
Total Sugars 12.2 G10.4 G1.7 G
Fiber, total dietary 0.5 G0.2 G0.6 G
Calcium, Ca 30 MG5 MG36 MG
Iron, Fe 0.14 MG0.1 MG0.66 MG
Potassium, K 100 MG45 MG92 MG
Sodium, Na 14 MG0 MG25 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU7 IU
Cholesterol 1 MG0 MG29 MG
Fatty acids, total saturated 0.37 G0.02 G1.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.