Babyfood, dinner, vegetables and turkey, junior vs. Babyfood, dinner, vegetables and chicken, junior vs. Babyfood, cereal, with egg yolks, junior
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, dinner, vegetables and chicken, junior has the most protein of the foods compared, at 2 g per 100g.
| Nutrient | Babyfood, dinner, vegetables and… | Babyfood, dinner, vegetables and… | Babyfood, cereal, with egg yolks, junior |
|---|---|---|---|
| Protein | 1.7 G | 2 G | 1.9 G |
| Total lipid (fat) | 1.7 G | 1.1 G | 1.8 G |
| Carbohydrate, by difference | 7.5 G | 8.7 G | 7.1 G |
| Energy | 53 KCAL | 53 KCAL | 52 KCAL |
| Total Sugars | 1.4 G | 1.5 G | - |
| Fiber, total dietary | 0.9 G | 1.1 G | 0.9 G |
| Calcium, Ca | 16 MG | 27 MG | 24 MG |
| Iron, Fe | 0.36 MG | 0.33 MG | 0.51 MG |
| Potassium, K | 98 MG | 83 MG | 35 MG |
| Sodium, Na | 45 MG | 34 MG | 33 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 2 IU | - |
| Cholesterol | 4 MG | 7 MG | 63 MG |
| Fatty acids, total saturated | 0.48 G | 0.3 G | 0.61 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.