Babyfood, juice, orange and apple vs. Babyfood, juice, apple and peach vs. Babyfood, juice, orange-carrot
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, juice, orange-carrot has the most protein of the foods compared, at 0.5 g per 100g.
| Nutrient | Babyfood, juice, orange and apple | Babyfood, juice, apple and peach | Babyfood, juice, orange-carrot |
|---|---|---|---|
| Protein | 0.4 G | 0.2 G | 0.5 G |
| Total lipid (fat) | 0.2 G | 0.1 G | 0.1 G |
| Carbohydrate, by difference | 10.1 G | 10.5 G | 9.9 G |
| Energy | 43 KCAL | 43 KCAL | 43 KCAL |
| Calcium, Ca | 10 MG | 3 MG | 16 MG |
| Iron, Fe | 0.2 MG | 0.56 MG | 0.2 MG |
| Potassium, K | 138 MG | 97 MG | 174 MG |
| Sodium, Na | 3 MG | 0 MG | 10 MG |
| Total Sugars | - | 9.6 G | 8.4 G |
| Fiber, total dietary | - | 0.1 G | 0.4 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Cholesterol | - | 0 MG | 0 MG |
| Fatty acids, total saturated | - | 0.02 G | 0.01 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.