Babyfood, meat, pork, strained vs. Infant formula, PBM PRODUCTS, store brand, soy,… vs. Infant formula, ABBOTT NUTRITION, SIMILAC,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, meat, pork, strained has the most protein of the foods compared, at 14 g per 100g.
| Nutrient | Babyfood, meat, pork, strained | Infant formula, PBM PRODUCTS, store… | Infant formula, ABBOTT NUTRITION,… |
|---|---|---|---|
| Protein | 14 G | 3.6 G | 2.6 G |
| Total lipid (fat) | 7.1 G | 7 G | 6.9 G |
| Carbohydrate, by difference | 0 G | 12.2 G | 13.5 G |
| Energy | 124 KCAL | 126 KCAL | 127 KCAL |
| Total Sugars | 0 G | 12.2 G | 13.5 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 5 MG | 118 MG | 99 MG |
| Iron, Fe | 1 MG | 2.4 MG | 2.3 MG |
| Potassium, K | 223 MG | 138 MG | 134 MG |
| Sodium, Na | 42 MG | 36 MG | 31 MG |
| Cholesterol | 48 MG | 0 MG | 3 MG |
| Fatty acids, total saturated | 2.4 G | 3.2 G | 2.4 G |
| Vitamin D (D2 + D3), International Units | - | 86 IU | 76 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.