Babyfood, plums, bananas and rice, strained vs. Babyfood, dinner, beef noodle, junior vs. Babyfood, pears, dices, toddler

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Babyfood, dinner, beef noodle, junior has the most protein of the foods compared, at 2.5 g per 100g.

Nutrient Babyfood, plums, bananas and rice,… Babyfood, dinner, beef noodle, junior Babyfood, pears, dices, toddler
Protein 1.1 G2.5 G0.3 G
Total lipid (fat) 0.3 G1.9 G0.1 G
Carbohydrate, by difference 12.7 G7.3 G13.6 G
Energy 57 KCAL57 KCAL57 KCAL
Total Sugars 9.3 G1.4 G8.7 G
Fiber, total dietary 1.3 G1.1 G1.2 G
Calcium, Ca 3 MG8 MG10 MG
Iron, Fe 0 MG0.43 MG0.2 MG
Potassium, K 265 MG46 MG51 MG
Sodium, Na 0 MG26 MG6 MG
Vitamin D (D2 + D3), International Units 0 IU1 IU0 IU
Cholesterol 0 MG8 MG0 MG
Fatty acids, total saturated 0.06 G0.77 G0.01 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.