BACON CHEESEBURGER vs. BACON CHEESEBURGER vs. BLOOD ORANGE, STRAWBERRY DRAGON FRUIT, KILLER…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BACON CHEESEBURGER has the most protein of the foods compared, at 13.3 g per 100g.
| Nutrient | BACON CHEESEBURGER | BACON CHEESEBURGER | BLOOD ORANGE, STRAWBERRY DRAGON FRUIT,… |
|---|---|---|---|
| Protein | 13.3 G | 13.3 G | 3.5 G |
| Total lipid (fat) | 17.1 G | 17.1 G | 0 G |
| Carbohydrate, by difference | 24.8 G | 24.8 G | 75.9 G |
| Energy | 310 KCAL | 310 KCAL | 310 KCAL |
| Total Sugars | 4.3 G | 4.3 G | 41.4 G |
| Fiber, total dietary | 1 G | 1 G | - |
| Calcium, Ca | 71 MG | 71 MG | - |
| Iron, Fe | 2.1 MG | 2.1 MG | - |
| Sodium, Na | 429 MG | 429 MG | 103 MG |
| Cholesterol | 43 MG | 43 MG | - |
| Fatty acids, total trans | 0.48 G | 0.48 G | - |
| Fatty acids, total saturated | 7.1 G | 7.1 G | - |
| Sugars, added | - | - | 41.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.