BACON FLAVORED BITS vs. CINNAMON CRUNCH SWEETENED WHEAT AND RICE CEREAL,… vs. CROUTONS SEASONED, CROUTONS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BACON FLAVORED BITS has the most protein of the foods compared, at 42.9 g per 100g.

Nutrient BACON FLAVORED BITS CINNAMON CRUNCH SWEETENED WHEAT AND… CROUTONS SEASONED, CROUTONS
Protein 42.9 G4.8 G14.3 G
Total lipid (fat) 14.3 G11.9 G14.3 G
Carbohydrate, by difference 28.6 G76.2 G71.4 G
Energy 429 KCAL429 KCAL429 KCAL
Total Sugars 0 G33.3 G0 G
Fiber, total dietary 14.3 G4.8 G0 G
Calcium, Ca 286 MG405 MG43 MG
Iron, Fe 5.1 MG15 MG0 MG
Potassium, K 2000 MG119 MG129 MG
Sodium, Na 786 MG476 MG1143 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G
Vitamin D (D2 + D3), International Units -0 IU0 IU
Sugars, added -33.3 G-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.