Baking chocolate, MARS SNACKFOOD US, M&M's… vs. Candies, MARS SNACKFOOD US, COCOAVIA Crispy… vs. Candies, REESE'S NUTRAGEOUS Candy Bar

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, REESE'S NUTRAGEOUS Candy Bar has the most protein of the foods compared, at 11.3 g per 100g.

Nutrient Baking chocolate, MARS SNACKFOOD US,… Candies, MARS SNACKFOOD US, COCOAVIA… Candies, REESE'S NUTRAGEOUS Candy Bar
Protein 4.4 G8.2 G11.3 G
Total lipid (fat) 26.1 G26.2 G32.1 G
Carbohydrate, by difference 66 G62.1 G52.8 G
Energy 517 KCAL517 KCAL517 KCAL
Total Sugars 53.1 G35 G40.2 G
Fiber, total dietary 6.7 G7.8 G3.9 G
Calcium, Ca 34 MG1070 MG68 MG
Iron, Fe 2.9 MG3.5 MG1.2 MG
Sodium, Na 2 MG40 MG141 MG
Cholesterol 3 MG0 MG3 MG
Fatty acids, total trans 0.04 G0 G-
Fatty acids, total saturated 15.6 G14 G8.9 G
Potassium, K --364 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.