BANANA HONEY ICE CREAM vs. BANANA HONEY ICE CREAM, BANANA vs. BANANA HONEY ICE CREAM, BANANA

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BANANA HONEY ICE CREAM has the most protein of the foods compared, at 760 g per 100g.

Nutrient BANANA HONEY ICE CREAM BANANA HONEY ICE CREAM, BANANA BANANA HONEY ICE CREAM, BANANA
Protein 760 G760 G760 G
Total lipid (fat) 1170 G1170 G1170 G
Carbohydrate, by difference 6160 G6160 G6160 G
Energy 37600 KCAL37600 KCAL37600 KCAL
Total Sugars 5560 G5560 G5560 G
Fiber, total dietary 40 G40 G40 G
Calcium, Ca 38000 MG38000 MG-
Potassium, K 1200 MG1200 MG1200 MG
Sodium, Na 13400 MG13400 MG13400 MG
Cholesterol 4360 MG4360 MG4360 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 300 G300 G300 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.