BANQUET Slow Cooker Chicken And Dumpling, 41.5 OZ vs. BANQUET Basic BBQ Backyard BBQ Meal, 8 OZ vs. P.F. Chang's Home Menu Signature Rice, 16 Oz, 16…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BANQUET Slow Cooker Chicken And Dumpling, 41.5 OZ has the most protein of the foods compared, at 6.8 g per 100g.
| Nutrient | BANQUET Slow Cooker Chicken And… | BANQUET Basic BBQ Backyard BBQ Meal, 8… | P.F. Chang's Home Menu Signature Rice,… |
|---|---|---|---|
| Protein | 6.8 G | 5.3 G | 3.1 G |
| Total lipid (fat) | 5.1 G | 4.8 G | 0.88 G |
| Carbohydrate, by difference | 13.7 G | 15.4 G | 26.9 G |
| Energy | 128 KCAL | 128 KCAL | 128 KCAL |
| Total Sugars | 3 G | 5.3 G | 0.88 G |
| Fiber, total dietary | 2.6 G | 1.3 G | 1.3 G |
| Calcium, Ca | 26 MG | 66 MG | 0 MG |
| Iron, Fe | 0.77 MG | 0.79 MG | 0.32 MG |
| Potassium, K | 141 MG | 163 MG | 0 MG |
| Sodium, Na | 585 MG | 388 MG | 463 MG |
| Cholesterol | 24 MG | 15 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 1.3 G | 1.8 G | 0 G |
| Vitamin D (D2 + D3), International Units | - | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.