BANQUET Small Pepperoni Pizza, 5.75 OZ vs. BANQUET Salisbury Deep Dish Dinner, 7 OZ vs. BANQUET Chicken Pot Pies, 42 OZ

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BANQUET Small Pepperoni Pizza, 5.75 OZ has the most protein of the foods compared, at 6.1 g per 100g.

Nutrient BANQUET Small Pepperoni Pizza, 5.75 OZ BANQUET Salisbury Deep Dish Dinner, 7 OZ BANQUET Chicken Pot Pies, 42 OZ
Protein 6.1 G4.5 G5 G
Total lipid (fat) 6.8 G11.6 G11.6 G
Carbohydrate, by difference 29.4 G20.2 G18.2 G
Energy 202 KCAL202 KCAL202 KCAL
Total Sugars 8 G2 G1 G
Fiber, total dietary 2.5 G2 G1 G
Calcium, Ca 92 MG20 MG20 MG
Iron, Fe 1.7 MG0.91 MG0.36 MG
Potassium, K 236 MG96 MG86 MG
Sodium, Na 454 MG394 MG394 MG
Cholesterol 6 MG15 MG18 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 1.8 G4 G4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.