BEEF & BEAN/GREEN CHILI BURRITO, BEEF &… vs. TINA'S, BEEF & BEAN / GREEN CHILI BURRITO vs. BEEF & BEAN RED CHILI BURRITOS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BEEF & BEAN/GREEN CHILI BURRITO, BEEF &… has the most protein of the foods compared, at 8 g per 100g.

Nutrient BEEF & BEAN/GREEN CHILI BURRITO, BEEF &… TINA'S, BEEF & BEAN / GREEN CHILI… BEEF & BEAN RED CHILI BURRITOS
Protein 8 G8 G8 G
Total lipid (fat) 14.2 G13.3 G14.2 G
Carbohydrate, by difference 32.7 G33.6 G34.5 G
Energy 292 KCAL292 KCAL292 KCAL
Total Sugars 0.88 G0.88 G0.88 G
Fiber, total dietary 2.7 G2.7 G2.7 G
Calcium, Ca 35 MG35 MG35 MG
Iron, Fe 2.4 MG2.4 MG2.4 MG
Sodium, Na 381 MG442 MG434 MG
Cholesterol 13 MG13 MG13 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 4.4 G4.4 G5.3 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.