BEEF & PORK HOT DOGS, BEEF & PORK vs. DELI-STYLE BEEF & PORK FRANKS vs. MINIS BEEF & PORK COCKTAIL FRANKS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BEEF & PORK HOT DOGS, BEEF & PORK has the most protein of the foods compared, at 12 g per 100g.

Nutrient BEEF & PORK HOT DOGS, BEEF & PORK DELI-STYLE BEEF & PORK FRANKS MINIS BEEF & PORK COCKTAIL FRANKS
Protein 12 G12 G12 G
Total lipid (fat) 26 G26 G26 G
Carbohydrate, by difference 4 G4 G4 G
Energy 280 KCAL280 KCAL280 KCAL
Total Sugars 2 G2 G2 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 0 MG0 MG0 MG
Iron, Fe 0.72 MG1.4 MG1.4 MG
Potassium, K 420 MG--
Sodium, Na 860 MG880 MG880 MG
Vitamin D (D2 + D3), International Units 0 IU--
Sugars, added 2 G--
Cholesterol 50 MG50 MG50 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 10 G9 G9 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.