BELGIAN WHITE CHOCOLATE, BIRTHDAY CAKE vs. BELGIAN WHITE CHOCOLATE vs. BELGIAN WHITE CHOCOLATE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BELGIAN WHITE CHOCOLATE, BIRTHDAY CAKE has the most protein of the foods compared, at 6 g per 100g.

Nutrient BELGIAN WHITE CHOCOLATE, BIRTHDAY CAKE BELGIAN WHITE CHOCOLATE BELGIAN WHITE CHOCOLATE
Protein 6 G6 G6 G
Total lipid (fat) 32 G32 G32 G
Carbohydrate, by difference 58 G58 G58 G
Energy 560 KCAL560 KCAL560 KCAL
Total Sugars 56 G56 G56 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 200 MG200 MG200 MG
Iron, Fe 0 MG0 MG0 MG
Sodium, Na 110 MG110 MG110 MG
Cholesterol 20 MG20 MG20 MG
Fatty acids, total trans 0 G--
Fatty acids, total saturated 18 G18 G18 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.