Beverages, coffee, instant, with chicory vs. Beverages, coffee, instant, regular, powder vs. Beverages, coffee, instant, regular, half the…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Beverages, coffee, instant, regular, half the… has the most protein of the foods compared, at 14.4 g per 100g.

Nutrient Beverages, coffee, instant, with chicory Beverages, coffee, instant, regular,… Beverages, coffee, instant, regular,…
Protein 9.3 G12.2 G14.4 G
Total lipid (fat) 0.2 G0.5 G0.5 G
Carbohydrate, by difference 78.9 G75.4 G73.2 G
Energy 355 KCAL353 KCAL352 KCAL
Fiber, total dietary 0.5 G0 G0 G
Calcium, Ca 103 MG141 MG141 MG
Iron, Fe 4.8 MG4.4 MG4.4 MG
Potassium, K 3395 MG3535 MG3535 MG
Sodium, Na 277 MG37 MG37 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.07 G0.2 G0.2 G
Total Sugars -0 G0 G
Vitamin D (D2 + D3), International Units -0 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.