Beverages, FUZE, orange mango, fortified with… vs. Beverages, almond milk, sweetened, vanilla… vs. Beverages, tea, black, ready to drink,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Beverages, FUZE, orange mango, fortified with… has the most protein of the foods compared, at 0.68 g per 100g.
| Nutrient | Beverages, FUZE, orange mango,… | Beverages, almond milk, sweetened,… | Beverages, tea, black, ready to drink,… |
|---|---|---|---|
| Protein | 0.68 G | 0.42 G | 0 G |
| Total lipid (fat) | 0.06 G | 1 G | 0 G |
| Carbohydrate, by difference | 9.2 G | 6.6 G | 8.8 G |
| Energy | 38 KCAL | 38 KCAL | 38 KCAL |
| Total Sugars | 9 G | 6.3 G | 7.9 G |
| Fiber, total dietary | 0.2 G | 0.4 G | 0 G |
| Calcium, Ca | 9 MG | 188 MG | 11 MG |
| Iron, Fe | 0.1 MG | 0.3 MG | 0 MG |
| Potassium, K | 192 MG | 50 MG | 27 MG |
| Sodium, Na | 10 MG | 63 MG | 8 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 42 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total saturated | 0.01 G | 0 G | 0 G |
| Fatty acids, total trans | - | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.