Beverages, tea, green, brewed, regular vs. Beverages, carbonated, low calorie, cola or… vs. Beverages, coffee, brewed, prepared with tap water

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Beverages, tea, green, brewed, regular has the most protein of the foods compared, at 0.22 g per 100g.

Nutrient Beverages, tea, green, brewed, regular Beverages, carbonated, low calorie,… Beverages, coffee, brewed, prepared…
Protein 0.22 G0.12 G0.12 G
Total lipid (fat) 0 G0 G0.02 G
Carbohydrate, by difference 0 G0.12 G0 G
Energy 1 KCAL1 KCAL1 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 0 MG3 MG2 MG
Iron, Fe 0.02 MG0.02 MG0.01 MG
Potassium, K 8 MG7 MG49 MG
Sodium, Na 1 MG4 MG2 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total saturated 0 G0 G0 G
Fatty acids, total trans -0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.