BIT-O-HONEY CANDY vs. DELUXE CARAMELS vs. DELUXE CARAMELS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BIT-O-HONEY CANDY has the most protein of the foods compared, at 3 g per 100g.
| Nutrient | BIT-O-HONEY CANDY | DELUXE CARAMELS | DELUXE CARAMELS |
|---|---|---|---|
| Protein | 3 G | 3 G | 3 G |
| Total lipid (fat) | 4.5 G | 6.1 G | 6.1 G |
| Carbohydrate, by difference | 84.8 G | 81.8 G | 81.8 G |
| Energy | 394 KCAL | 394 KCAL | 394 KCAL |
| Total Sugars | 45.5 G | 60.6 G | 60.6 G |
| Fiber, total dietary | 9.1 G | 0 G | 0 G |
| Calcium, Ca | 55 MG | 121 MG | 121 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 85 MG | - | - |
| Sodium, Na | 273 MG | 242 MG | 242 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | - |
| Sugars, added | 45.5 G | 39.4 G | 39.4 G |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 3 G | 3 G | 3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.