BLACK TEA vs. BLACK TEA vs. TOMATO BOMB, TOMATO
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BLACK TEA has the most protein of the foods compared, at 24.5 g per 100g.
| Nutrient | BLACK TEA | BLACK TEA | TOMATO BOMB, TOMATO |
|---|---|---|---|
| Protein | 24.5 G | 24.5 G | 3.3 G |
| Total lipid (fat) | 1.2 G | 1.2 G | 5.3 G |
| Carbohydrate, by difference | 61.7 G | 61.7 G | 18 G |
| Energy | 205 KCAL | 205 KCAL | 147 KCAL |
| Total Sugars | 1.3 G | 1.3 G | 16 G |
| Fiber, total dietary | 37.6 G | 37.6 G | 5.3 G |
| Sodium, Na | 0 MG | 0 MG | 551 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
| Calcium, Ca | - | - | 53 MG |
| Iron, Fe | - | - | 1.7 MG |
| Cholesterol | - | - | 6 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.