BOAR'S HEAD, CHEDDAR CHEESE, HORSERADISH,… vs. BOAR'S HEAD, VERMONT CHEDDAR CHEESE vs. BOAR'S HEAD, CHEDDAR CHEESE, HORSERADISH

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BOAR'S HEAD, VERMONT CHEDDAR CHEESE has the most protein of the foods compared, at 25 g per 100g.

Nutrient BOAR'S HEAD, CHEDDAR CHEESE,… BOAR'S HEAD, VERMONT CHEDDAR CHEESE BOAR'S HEAD, CHEDDAR CHEESE, HORSERADISH
Protein 21.4 G25 G21.4 G
Total lipid (fat) 32.1 G35.7 G32.1 G
Carbohydrate, by difference 7.1 G0 G7.1 G
Energy 393 KCAL393 KCAL393 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 536 MG714 MG536 MG
Iron, Fe 0 MG0 MG0 MG
Sodium, Na 679 MG643 MG679 MG
Cholesterol 107 MG107 MG107 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 21.4 G21.4 G21.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.