BRAD'S NATURALS, SMOOTH PEANUT BUTTER vs. BRAD'S NATURALS, SMOOTH PEANUT BUTTER vs. PEANUT BUTTER
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BRAD'S NATURALS, SMOOTH PEANUT BUTTER has the most protein of the foods compared, at 28.1 g per 100g.
| Nutrient | BRAD'S NATURALS, SMOOTH PEANUT BUTTER | BRAD'S NATURALS, SMOOTH PEANUT BUTTER | PEANUT BUTTER |
|---|---|---|---|
| Protein | 28.1 G | 28.1 G | 28.1 G |
| Total lipid (fat) | 46.9 G | 46.9 G | 46.9 G |
| Carbohydrate, by difference | 18.8 G | 18.8 G | 18.8 G |
| Energy | 594 KCAL | 594 KCAL | 594 KCAL |
| Total Sugars | 6.3 G | 6.3 G | 6.3 G |
| Fiber, total dietary | 6.2 G | 6.2 G | 6.2 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 2.3 MG | 2.3 MG | 2.3 MG |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | - | 0 G |
| Fatty acids, total saturated | 6.3 G | 6.3 G | 6.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.