BREAD & BUTTER GARDEN SALAD WITH VIDALIA ONIONS… vs. SWEET BABY GHERKINS, SWEET vs. SWEET GHERKINS, SWEET
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BREAD & BUTTER GARDEN SALAD WITH VIDALIA ONIONS… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | BREAD & BUTTER GARDEN SALAD WITH… | SWEET BABY GHERKINS, SWEET | SWEET GHERKINS, SWEET |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 28.6 G | 28.6 G | 28.6 G |
| Energy | 107 KCAL | 107 KCAL | 107 KCAL |
| Total Sugars | 25 G | 25 G | 25 G |
| Sodium, Na | 786 MG | 607 MG | 607 MG |
| Sugars, added | 21.4 G | - | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.