BROCCOLI & CHEESE BREADED STUFFED CHICKEN BREASTS… vs. ANGUS PHILLY BEEF STEAKS, ANGUS vs. CORDON BLEU FILLED WITH BLENDED CHEESES & COOKED…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ANGUS PHILLY BEEF STEAKS, ANGUS has the most protein of the foods compared, at 18.6 g per 100g.

Nutrient BROCCOLI & CHEESE BREADED STUFFED… ANGUS PHILLY BEEF STEAKS, ANGUS CORDON BLEU FILLED WITH BLENDED CHEESES…
Protein 14.3 G18.6 G17.1 G
Total lipid (fat) 9.3 G12.9 G9.3 G
Carbohydrate, by difference 11.4 G0 G8.6 G
Energy 186 KCAL186 KCAL186 KCAL
Total Sugars 1.4 G-0.71 G
Fiber, total dietary 0.7 G-0 G
Calcium, Ca 107 MG-71 MG
Iron, Fe 1 MG1.5 MG1 MG
Sodium, Na 314 MG257 MG350 MG
Cholesterol 39 MG57 MG46 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 2.9 G5 G2.9 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.