BROWNING & SEASONING SAUCE vs. THICK & CREAMY LIGHT DRESSING vs. HIDDEN VALLEY, THE ORIGINAL RANCH, FIESTA SALSA…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
THICK & CREAMY LIGHT DRESSING has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | BROWNING & SEASONING SAUCE | THICK & CREAMY LIGHT DRESSING | HIDDEN VALLEY, THE ORIGINAL RANCH,… |
|---|---|---|---|
| Protein | 0 G | 3.3 G | 0 G |
| Total lipid (fat) | 0 G | 16.7 G | 16.7 G |
| Carbohydrate, by difference | 60 G | 13.3 G | 10 G |
| Energy | 200 KCAL | 200 KCAL | 200 KCAL |
| Total Sugars | 40 G | 3.3 G | 3.3 G |
| Sodium, Na | 200 MG | 1033 MG | 800 MG |
| Fiber, total dietary | - | 0 G | 0 G |
| Calcium, Ca | - | 53 MG | 0 MG |
| Iron, Fe | - | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU | - |
| Sugars, added | - | 3.3 G | - |
| Cholesterol | - | 10 MG | 0 MG |
| Fatty acids, total trans | - | 0 G | 0 G |
| Fatty acids, total saturated | - | 3.3 G | 3.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.