BUTTERMILK PROTEIN PANCAKE MIX, BUTTERMILK vs. DARK CHOCOLATE CHIP PREMIUM COOKIE MIX, DARK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BUTTERMILK PROTEIN PANCAKE MIX, BUTTERMILK has the most protein of the foods compared, at 24.2 g per 100g.
| Nutrient | BUTTERMILK PROTEIN PANCAKE MIX,… | DARK CHOCOLATE CHIP PREMIUM COOKIE MIX,… |
|---|---|---|
| Protein | 24.2 G | 4.8 G |
| Total lipid (fat) | 3.2 G | - |
| Carbohydrate, by difference | 58.1 G | 81 G |
| Energy | 355 KCAL | 429 KCAL |
| Total Sugars | 12.9 G | 42.9 G |
| Fiber, total dietary | 6.5 G | 4.8 G |
| Calcium, Ca | 81 MG | 0 MG |
| Iron, Fe | 3.2 MG | 3.4 MG |
| Potassium, K | 226 MG | - |
| Sodium, Na | 968 MG | 548 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 4.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.